Thailand, also known for its culture and food. The famous cities like Bangkok, Pattaya, Chiang mia, Phuket, etc. They Have various Indian food-serving restaurants with both veg and non-veg dishes. However, thai cuisine has its way of blending spicy, sweet, and tangy flavors. Some must add ingredients like rice, lemongrass, potatoes. And other veggies, making it a must-try for vegetarian and vegan food lovers. Thai delicacy with aromatic flavors makes a tempting meal for all your food cravings.

1)Som Tam (Papaya Salad)

Som Tam, commonly known as green papaya salad among Indian tourists, is a famous thai dish. It is Som, meaning Sour and Tam, referring to the pounding sound of large pastel used to crush ingredients. With must-try thai mouth-watering dish with delicious taste. Also available in all restaurants in Thailand.

2)Vegetable Noodle Soup with Lemongrass

Thai vegan soup made with spicy green curry paste and chilies and added coconut milk. Bring creamy texture with added garlic, onion, and lemongrass. This soup is not only a healthy option but also a very delicious and must-try thai dish. It is a flavored soup with an exotic taste that will undoubtedly stir up your gastronomical cravings.

3)Pak Boong (Morning Glory)



It is an authentic stir-fried dish seasoned with soybeans paste, garlic, chilies, soy sauce, and oyster. Then Made in water morning glory and yellow soya bean paste. The dish is perfect for all vegetarian and vegan people visiting Thailand and satisfying their hunger veg cravings.

4)Pad Phuk Tong (Stir-Fried Pumpkin)



Pumpkin or any other seasonal gourd is the main ingredient in almost all vegetarian and vegan thai dishes. The dish steamed and made in vegetable oil with added garlic, tofu, or paneer in masala curry. It is a dry dish served with bread.

5)Corn Cakes with Sweet Chilli Sauce 

In Thailand, as the summer season comes, summer cons start flooding in the markets. These corn fritters are the first seasonal dish made by most of the cafe and restaurants. Especially for all the vegetarian food lovers in Thailand. The dish prepared with corn in soy sauce, coated with all-purpose flour and cornmeal. It is a sweet, crunchy dish, ideally served as a snack in most of the cafes at a cheap cost.

6)Thai Pineapple Fried Rice

Thai pineapple fried rice is a perfect meal to fill your hungry tummy. The dish is super healthy, with rice fried in oil, garlic, onion, and masalas. Served in a sliced pineapple with authentic thai flavors. It is very different from other fried rice available in the markets and is a famous Cantonese cuisine.

7) Vegan Tofu Satay in Coconut Sauce


It’s a popular dish whimpering up tofu in coconut, curry paste with peanut butter sauce, and added hoisin sauce. A red curry dish served with bread. Perfect starter with some sticky paneer, making it a super satisfying meal for Vegan food lovers.

8)Thai Massaman (Vegetarian Curry)

It is a curry with sweet potatoes and tofu curry paste served with rice. This dish is famous among thai people due to its crispy pan-fried veggies. And tender sweet potato chunks simmered in peanut sauce, making it a spicy thai meal.

9)Pad Thai (Thai Stir-Fried Noodles)

The traditional Pad Thai is a stir-fried noodle that is sweet, sour, and salty made using fry rice noodles. And marinated in tamarind juice or concentrating Sauce with rice vinegar bean sprouts and shredded carrots. On top of it for some more authentic flavors.

10)Thai Mango sticky rice dessert

A Thai meal is incomplete with a popular thai dessert. A mango sticky rice pudding made with coconut milk and brown sugar. A refreshing sweet to enjoy on a hot summer in Thailand.